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早餐粥、常溫粥、凍干粥生產(chǎn)線可生產(chǎn)八寶粥、皮蛋瘦肉粥、海鮮粥、排骨菌菇粥、小米粥、南瓜粥、銀耳羹等產(chǎn)品，配套提供全套工藝技術(shù)及產(chǎn)品配方。

早餐粥工藝流程：原料預(yù)處理→原料浸泡清洗→原料輸送→加熱煮粥→暫存→灌裝→銷售

常溫粥工藝流程：原料預(yù)處理→原輔料充填灌裝→注入糖水→封口→專用殺菌釜殺菌→檢驗裝箱→常溫儲存

凍干粥工藝流程：原料預(yù)處理→原料浸泡清洗→原料酶解→加熱煮粥→暫存→充填模盤→真空冷凍干燥→檢驗包裝→噴碼→裝箱→常溫儲存

Breakfast porridge, normal temperature porridge, freeze-dried porridge production line can produce eight treasures porridge, preserved egg lean meat porridge, seafood porridge, ribs mushroom porridge, millet porridge, pumpkin porridge, tremella soup and other products, supporting to provide a full set of technology and product formula.

Breakfast porridge process: raw material pretreatment →raw material soaking cleaning →raw material transportation →heating porridge → temporary storage →filling →sales

Process of normal temperature porridge: raw material pretreatment → raw materials filling → sugar water injection → sealing → special sterilization kettle sterilization → inspection packing → normal temperature storage

Freeze-dried porridge process: raw material pretreatment →raw material soaking cleaning →raw material enzymatic hydrolysis →heating porridge → temporary storage → filling die plate →vacuum freeze-drying → inspection packaging → coding →packing → room temperature storage